Job Description

Job Description Job Description SCHOOL NUTRITION WORKER Requirements: ? Physically able to lift 30-40 pounds ? Ability to stand for extended periods of time ? Ability to follow oral and written instructions ? Must have graduated high school or have GED equivalent Desirable Qualifications: ? Ability to prepare and serve food using accepted sanitary practices ? Ability to deal effectively with students, staff, and co-workers ? Willingness to perform a variety of kitchen duties including but not limited to food preparation, serving food, cleaning and sanitizing properly, assisting with putting away stock, etc. ? Dependability ? Punctuality Duties to Include the Following: ? Assist with food preparation. ? Assist preparing ingredients for salads, sandwiches, and cold plate. ? Set up condiments, hot and cold food, and paper supplies. ? Operates kitchen appliances and equipment. ? Wash and sanitize pots, pans, utensils, and equipment. ? Assist with the cleaning and sanitation of the kitchen. ? Perform various kitchen duties as needed. ? Comply with all Federal, State and Local policies, procedures, rules, regulations and guidelines. Reports to: School Cafeteria Manager Hours/Location: Vary

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